Holiday Menu

Oregon Harvest Catering: Holiday Menu

Celebrate the season with Oregon Harvest Catering, where our holiday menu captures the essence of Oregon’s rich and diverse agricultural bounty. Our holiday offerings showcase a delightful array of dishes crafted from the freshest local ingredients, bringing a touch of warmth and festive spirit to your celebrations.

Entrees:

Herb-Roasted Turkey
With sage, thyme, and rosemary, served with a rich gravy

Maple-Glazed Ham
Honey and maple syrup glaze with a hint of cloves and mustard

Stuffed Acorn Squash
Filled with wild rice, cranberries, pecans, and seasonal vegetables for a vegetarian option

Sides:

Roasted Root Vegetables
A medley of carrots, parsnips, and sweet potatoes, seasoned with olive oil and herbs

Garlic Mashed Potatoes
Creamy mashed potatoes with roasted garlic and a touch of cream

Cranberry-Orange Relish
Fresh cranberries with a hint of orange zest and a touch of sweetness

Green Bean Almondine
Crisp green beans sautéed with almonds and a touch of lemon

Green Bean Casserole
Tender green beans in a creamy mushroom sauce, topped with crispy onions

Stuffing with Local Apples and Sausage
Traditional stuffing with a twist, featuring locally-sourced apples and sausage

Candied Yams
Sweet yams baked with a buttery brown sugar glaze and a sprinkle of cinnamon

Roasted Root Vegetables Au Gratin
A medley of carrots, parsnips, and sweet potatoes with cream and Gruyère cheese

All items can be delivered hot to your event or in convenient reheatable containers, complete with clear cooking directions to ensure your meal is enjoyed at its best. Experience the flavors of the Pacific Northwest with Oregon Harvest Catering, where every dish is prepared with care and a deep appreciation for local harvests. Let us make your holiday gatherings truly special with a menu that reflects the best of the season.